Monday, February 25, 2013

Roasted Soybean Recipe

Here is a wonderful recipe for a healthy snack that, even though it is a bean tastes more like a nut when you reach the finished product.








Ingredients needed:
  • Soybeans
  • Salt
  • Garlic powder
  • Onion powder

Start by soaking the bean for 24 hours.



Drain and then recover with water and cook for 1 hour.



Drain again.


Next, dry the bean on a towel to remove as much moisture as you can.


Place the beans, in a single layer on baking sheets.  Then, sprinkle the beans with the seasonings - as much as you desire.


Next, place the baking sheets in a 350 degree Fahrenheit oven for 2 to 3 hours, making sure to rotate the sheets as well as mix the beans every once in a while.


When the beans are dry, they are done.

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